Ready for Dessert (Inbunden)
avDavid Lebovitz, Maren (PHT) Caruso, David Lebovitz
ISBN: 9781580081382 - UTGIVEN: 2010-04
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious--And Perplexing--City (Häftad)
avDavid Lebovitz
ISBN: 9780767928892 - UTGIVEN: 201103
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments (Häftad)
avDavid Lebovitz
ISBN: 9781580082198 - UTGIVEN: 201005
The Great Book of Chocolate: The Chocolate Lover's Guide with Recipes (Häftad)
avDavid Lebovitz
ISBN: 9781580084956 - UTGIVEN: 200404- A compact connolsseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.- Includes more than 50 location and food photographs.- Chocolate--like its predecessors coffee, wine, and bread--is the latest darling [...]
The Perfect Scoop (Inbunden)
avDavid Lebovitz
ISBN: 9781580088084 - UTGIVEN: 200706Presents a generous assortment of more than two hundred taste-tempting recipes for homemade ice creams, granitas, sorbets, and accompaniments, including a variety of international specialties, classic favorites, and innovative new treats that range from Chocolate Sorbet to Mojito Granita, as well as[...]
Ready for Dessert: My Best Recipes (Häftad)
avDavid Lebovitz
ISBN: 9781607743651 - UTGIVEN: 201209Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In "Ready for Dessert," elegant finales such as Gateau Victoire, Black [...]
The Perfect Scoop (Inbunden)
avDavid Lebovitz
ISBN: 9781906417543 - UTGIVEN: 201104Ripe, seasonal fruits, fragrant vanilla, toasted nuts and spices...Every luscious flavour imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz's gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas and more. Chocolate or strawberry sorbet? Orange po[...]
